Transform Your Baking with the Luna Combine Convection In-Stone Deck Oven
The Luna Combine Convection In-Stone Deck Oven is a game-changer for bakeries and restaurants seeking to upgrade their baking capabilities. Combining advanced technology, sleek design, and energy efficiency, this innovative oven offers an exceptional baking experience. Whether you’re baking bread, pastries, or pizzas, the Luna Combine is the perfect addition to your kitchen.
Advanced Baking Technology
The Luna Combine is compatible with Industry 4.0 and offers the convenience of controlling all floors from a single PLC touch panel. With a standard digital programmable panel on the bottom, you can easily adjust settings for your baking needs. The oven’s convectional and static baking principles provide versatility for a wide range of baked goods.
Equipped with a high-capacity steam system in both baking chambers, the Luna Combine ensures perfect crusts and moist interiors. The automatic steam control and air damper allow for precise adjustments, while the temperature range of 50-300 degrees Celsius caters to various baking requirements.
Enhanced Proofing and Energy Efficiency
The Luna Combine also features a built-in proofing cabinet, complete with independent automatic temperature and humidity control in the proofing chamber. This guarantees the ideal conditions for dough to rise, resulting in perfectly textured bread and pastries.
With a stylish and ergonomic design, the Luna Combine not only looks great in your kitchen but also provides visual and audible warnings for added safety. Its high energy-saving capabilities make it an eco-friendly choice for any business.
Superior Baking Performance with Convection In-Stone Deck Oven
The Luna Combine’s high steam system allows for an instant increase in moisture from 10% to 100%, ensuring optimal baking conditions. With three air outlet speeds available in the fan inverter, you can customize the airflow for perfect results every time.
The heat-resistant double glazed design keeps the heat inside the oven, reducing cooking time by up to 25%. This even heat distribution ensures consistent and equal cooking, giving you the perfect bake every time.
In summary, the Luna Combine Convection In-Stone Deck Oven is an essential investment for any bakery or restaurant looking to take their baking to the next level. Its advanced features, energy efficiency, and ergonomic design make it a valuable addition to your kitchen. Choose the Luna Combine and experience the future of baking today.
Note: For more detailed information regarding the available sizes and other features, please don’t hesitate to contact us via email or phone. Our team of experts is always available to assist you in finding the perfect product tailored to your specific requirements. Explore the full potential of our product line and customise your oven to suit your bakery or commercial kitchen needs. Contact Us? Call Us?
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